用于食品安全的UV LED消毒为许多食品和饮料加工应用提供了显著的工艺改进和新功能。上图展示了在食品通过皮带后,使用UV LED对皮带进行消毒,以灭活病原体。强烈的紫外线输出可减少维护,提供持续可靠的结果,并提高制造速度。 UV LED技术 逐年大幅提高,因此,从在线化学流监测到光化学,再到食品安全的消毒,它的应用越来越广泛。
Phoseon 的研究已经证明,波长的选择对于从 UV LED 消毒系统中获得最大的收益至关重要。利用 275nm 和 365nm 波长可产生协同效应,使反应更快、更稳定。核苷酸和蛋白质都可以利用这种光的组合进行修饰。因此,微生物和生物材料都可以通过适当的剂量而失活。 Phoseon的高强度LED光引擎。.我们的系统成功地对敏感表面进行了消毒,因为它们的热辐射低、强度高、控制精确、操作寿命长,从而保证了食品加工的消费者安全。
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